Eating for Spleen Qi Deficiency
- Rebekah Hughes
- Apr 16
- 1 min read

🥣 Eating for Spleen Qi Deficiency
Support your energy, digestion, and overall well-being with nourishing, simple foods.
🌿 What is Spleen Qi Deficiency?
In traditional Chinese medicine, the Spleen is the centre of digestion and energy. When Spleen Qi is low, you might notice:
Fatigue or sluggishness
Bloating after meals
Sweet cravings
Loose stools or poor appetite
Brain fog or weak muscles
Gently supporting the Spleen through warm, nourishing foods can help bring balance back.
🍲 Best Foods for Spleen Qi
1. Warm, Cooked MealsSoups, stews, porridge, and roasted veg are ideal.Avoid raw salads, iced drinks, and cold smoothies—these can “cool” the digestive fire.
2. Naturally Sweet & Nourishing
Root veg: sweet potatoes, squash, carrots
Whole grains: rice, oats, millet, quinoa
Stewed fruits: apples, pears, dates
Gentle legumes: lentils, adzuki beans, chickpeas
3. Gentle ProteinsEggs, chicken, turkey, bone brothTofu and tempeh (always cooked)
4. Warming SpicesGinger, cinnamon, fennel, nutmeg – great in porridge, soups or teas
⚠️ Foods to Avoid
Raw, cold or chilled foods (especially in winter)
Too much sugar or dairy
Fried, greasy or ultra-processed foods
Iced drinks, particularly during meals
☕ Supportive Drinks
Warm water
Herbal teas (try ginger, fennel or cinnamon)
Go easy on caffeine and skip the ice
🧘 Gentle Lifestyle Support
Eat slowly and mindfully
Keep meals regular and not too late
Avoid multitasking while eating
Keep warm—especially around your tummy
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